KABUL Day was marked in Kabul on Tuesday under the slogan “from farm to plate, make food safe”, highlighting the challenges and opportunities associated with food safety.
New data from the World Health Organization (WHO) on the harm caused by food-borne illnesses underscore the global threats posed by unsafe foods. Unsafe food is known to be involved in more than 200 different diseases.
Speaking at an event marking the day, Public Health Minister Dr. Ferozuddin Feroz said it was his ministry’s responsibility to protect . . .
